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My road into the real world finally begun last April 25, my graduation day. After the ceremonies, my family and I had a little get together and we visited Yats Restaurant at Clark. Fortunately, they showed us their wine cellar and even gave us a little overview about wines. Of course I took it as a perfect opportunity for taking photographs.

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This is where they store their wines. I’m not sure how many wines are there but they sure are many! They keep them in a room temperature of 18° c so it’s definitely quite cold in there.

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As I remember it, this particular wine is worth 90K in Philippine peso.

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What I’m holding is a 1900 Château Lafte-Rothschild wine that costs for about 1.2 million in Philippine peso.

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[Photos by Earle Hatsumy]

Earle Hatsumy

A daydreamer who's on a mission to prettify things and see places. She documents every experience hoping to finish a style book she'd look through and laugh at when she gets old.

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